Rachel and I have been given our own house for the time
being, which is a little rough around the edges – this is the same house as the
Canadians stayed in last year. The housing
manager has been helpful in getting some of our renovations which started to
make us feel more comfortable. As of
September 1, we have the option of moving into one of the guest houses on
campus with the rest of our team after the short term intern returns to
Canada.
The House (Lecturer’s
House 30)
Settling into our new home has been interesting, getting
used to not having simple things like a washing machine or dryer, a working
shower, unreliable water or power that always seems to be on the verge of
cutting out for several hours (we are keeping a running tally of how often it
cuts out). However, we have made
arrangements for a local farmer named Frank to come and hand wash our clothes
for us, and we have a cleaner who comes in a few times a week to clean our
house. These arrangements may sound
great, but we also have to iron everything that is washed to kill off the
insects that lay eggs in our clothing – takes a while to say the least. Internet is also another resource that seems
to be less than reliable here, either the network is down and we cannot get on
at all, or it turns out that our sim card and dongle that we are using does not
actually work.
The food so far seems amazing, fresh meat, fruit, and even
vegetables....yes I did say vegetables – it is all about how it is
prepared. It seems like a lot of the
diet here in restaurants seems to be influenced by British/European culture,
with chips (fries) being served with nearly every meal that we have eaten
yet. Indian cuisine seems to be a
dominant influence depending on where you eat, which allows me to fulfill my
need for spicy foods. Mzuzu coffee and
tea seem second to none, it’s fresh, it’s a nice rich copper colour, and I
thought I would miss milk, but not here, it is easy to drink it black with a
little sugar, or maybe a lot. Finally,
the beer, right now it is rather simple to find a green label Carlsburg for
under a dollar Canadian, which would be impossible to get back home, and is a
great deal better than Lakeport Lager or any other cheap beers from home. However, we heard a rumour that tax on alcohol
is supposed to go up about 250% in the next month.
Glad to hear you are eating your vegetables. And now I'm smiling thinking of all the times you tried to get out of ironing at home. When you get back you should be a pro.
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